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Posted by Tom in Spring Hill
on Saturday, May 10th 2008: In Reply to: Re: What I miss most since I left Brooklyn ... posted by Art Weiss on Thursday, May 8th 2008: I agree the water is harder down here, but being told by a guy who made his life out of making pizza, etc. I am not going to doubt it and his pizza was damm good too. This guy here in Spring Hill who recently came down from Bensonhurst has duplicated Brooklyn pizza here. He's not importing the water :)
Reference ID: BK77283 |